What is the recommended brewing method for this tea?

For Ceylon black teas, use freshly boiled water (95°C–100°C) and steep 1 teaspoon per cup for 3 to 5 minutes. For green teas, use water cooled to 80°C–85°C and steep for 2 to 3 minutes for optimal smoothness without bitterness.

How should I store this tea to preserve its freshness?

Keep your Battler Tea sealed in its original airtight tin caddy or carton in a cool, dry, dark pantry away from spices and direct sunlight to protect delicate volatile flavor oils.

Does Battler Tea offer worldwide shipping?

Yes, Battler Tea ships authentic Ceylon teas internationally with secure, tracked delivery direct from Sri Lanka to your doorstep.

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Battler Tea

Golden Giant Wild Rosehips, Hibiscus & Raspberry - Ceylon Black Tea 100g

$18.00 USD

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Battler Golden Giant – Rosehips, Hibiscus & Raspberry 100g Tin Caddy

A vibrant black tea blend infused with the tartness of hibiscus, the juicy notes of raspberry, and the tang of rosehips. Elegantly packed in a 100g tin caddy and sealed in an aluminum foil pouch, this flavorful infusion offers a perfect balance of boldness and berry-rich brightness.